Green Moong Beans

Varieties

Machine Clean and FD Quality Polished & Un Polished

Nutrition Value

Carbohydrates, Sugars, Dietary fiber, Fat, Protein, Vitamin C, Calcium, Magnesium, Phosphorus, Potassium, Sodium

Usage

Used for making dhal’s. soups, papadams and for sprouts.

Packing

50 kgs, 25 kgs